Beauty, Food, DIY, Kid's, Pet's and Must have

Parisian Steak

ParisianSteak

Lunch today, June 26, 2016
Just one of these open sandwich, that you only need one of because it´s so fulfilling Read More...
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Danish fish cakes

DanishFishCakes

Dinner tonight, March 7, 2016
This is a traditional Danish fish cake, can be eaten warm and cold. Served cold its served on rye bread and remoulade, warm with remoulade, I serve it with boiled potatoes and melted butter for dinner, but its very different from every danish family how they choose to serve it. Read More...
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Danish layer cake

DanishLayerCake

Dessert tonight, March 10, 2016
A traditional Danish Birthday cake , the filling is really optional, you can put anything you like in it. Read More...
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Classic Danish hash

ClassicDanishHash
Dinner tonight, January 11, 2015
My go to dish when I have left over meat, really easy to make, and for sure a hit , there is really no rules which kind of meets you mix in this dish. But this is the classic recipe. Read More...
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Danish liver pâte

LeverBasic
Basic Danish Liver Pâte, a classic on the Danish lunch table
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Egg and shrimp open-faced sandwich

Egg&ShrimpOFSand
Lunch today, 22 April, 2014
A part of the Classic Danish lunch , best served with a cold beer and an Aquavit
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