Ground turmeric

Chicken and chickpea tagine


Dinner tonight, February 8, 2016
Great way to make a dinner that really just take care of its self. As i did not have a slow cooker here at the cottage, i used an ovenproof dutchoven. ill cover it with alu-foil and then the lid . I shoved it in the oven on 100ºC ( hot air oven ) for 7 hours. Read More...

Broccoli, beef & potato casserole

Dinner tonight, April 10, 2015
Great and easy dish, remember to use a sharp cheddar ( or mix it with it another flavourful cheese ), to get the maximum taste Read More...